Focus of Working Group
The Shell Fruit Species WG focuses on new innovations in the Persian walnut, almond, hazelnut, chestnut and pistachio research and production. The WG would like to represent the European researchers dealing with shell fruit species. Breeders, plant pathologists, plant physiologists, food scientists and other researchers having research on nursery production, micropropagation, pathogens, insects, evaluation of cultivars, rootstocks, orchard systems, post-harvest, market value on the shell fruit species are invited to the WG. TheWG is interested in new tendencies, results of the members, therefore the WG would like to organise 2-day meeting every other year.
Meeting: Shell fruit species Meeting, 1st week for 2 days, September 2015. in Hungary
Outputs: abstracts of the presentations in PDF